Pro Services offers complete professional service for the repair and maintenance of grease traps. Grease traps are box-shaped plumbing devices within the drain line between kitchen sinks and the sewer system designed to catch waste greases and solids. They range in capacity from 10 gallons to 12,000 gallons or more and help minimize the amount of fats, oils, and greases that enter the main sewers or septic system. Small amounts of oils in waste water that enter septic tanks and treatment facilities are slowly broken down by microorganisms in the anaerobic digestion process. However, very large amounts of grease from restaurant kitchens can overwhelm the septic tank or treatment facility, causing clogs and backup of raw sewage. Also, many fats and cooking greases solidify when cooled and can combine with other waste solids to form blockages in drain pipes.
Avoid sewage backups and costly repair and clean up. Call us to pump your grease traps and ensure your drain lines remain clear. Grease is the primary cause of the estimated 400,000 sewer blockages and sewer overflows which occur in the U.S. annually, disrupting wastewater utility operations and increasing maintenance requirements. There are two types of grease disposal; waste vegetable oil (yellow grease) and brown grease. Waste vegetable oil is the used oil collected from deep-fryers. Waste vegetable oil is typically collected for recycling or conversion into biodiesel fuels. Grease traps work to collect brown grease. Brown grease consists of spoiled food solids combined with fats, oils, and grease. Brown grease is pumped out of the traps by grease pumping trucks, and hauled to a waste management facility.
With the volume of waste grease produced by restaurants and foodservice kitchens, grease traps play an essential role in keeping drain lines from dishwashers, sinks, and cooking equipment free of congealed grease, preventing blockages and backups. Grease traps only service kitchen waste water, and can be made from a range of different materials such as stainless steel, heavy plastics, concrete, or cast iron. Most all commercial kitchens are required to be fit with some type of grease trap device to collect the grease and prevent it from entering the sewer.
Call Pro Services at (205) 424-4664 to schedule an inspection, pumping, or regular maintenance of your facility's grease traps. One call does it all!